![]() When you are ready to reheat them you can do so in the microwave or even the toaster. Store leftovers in an airtight container or you can freeze them by letting them cool completely then placing in ziplock bags and placing in the freezer. One per person is plenty but if you want to make a bunch and freeze them continue making them. Step 5: When they are done, carefully life them out and place on a plate. Close the lid and cook for 3-4 minutes until the they are nice and golden brown.Ĭooking time may vary so just lift the lid and see if they are cooked to your liking. Then pour or spoon the omelette mixture into the center of the hot waffle iron. Step 4: Spray the iron with non-stick cooking spray or brush with olive oil if your brand calls for that. Once the cooked veggies have cooled a bit, mix them with the egg mixture. Step 3: In a medium sized bowl, beat the eggs, mix with the cheese and season with salt and black pepper. You can saute the spinach or just add it fresh when you beat the eggs. When the pan is hot, add the veggies and stir fry until they are soft and the onions translucent. Add a bit of olive oil and saute the mushrooms, onion and bell pepper. Step 2: In the meantime, get out a large skillet and heat to medium high heat. Step 1: Heat up your waffle maker according to manufactures directions. I’m going to explain how to make these using the vegetarian omelette as an example. ![]() How to make a keto omelet in the waffle maker. I should have use green bell pepper but I wanted to simplify and use multi colored peppers.īelow I have a few flavor combinations for you to play around with to make some more unique omelettes. I used mushroom slices, chopped bell pepper, chopped yellow onions and fresh spinach.įor the meat lovers I used browned sausage, chopped ham and cooked bacon.Īnd for the western omelet toppings I used onion, peppers and ham. ![]() You can also season with salt and black pepper or even hot pepper flakes.įor the veggie lovers flavor. The base is of course eggs, shredded mozzarella cheese and sharp cheddar cheese. ![]() I just used simple ingredients for my 3 different flavors. It just make handling the waffles easier and makes them less likely to stick. Pour the ingredients in the center and don’t try to fill the whole thing up. If you are using a regular sized maker, just make sure you make the waffles smaller. So I highly recommend this inexpensive Dash mini waffle maker. This product works great for keto chaffle recipes like this which work better when the waffles are small. I really love my Oster waffle iron but for this I used a Dash mini waffle iron I found at Target but they also sell it on Amazon. It’s my new favorite waffle iron. The carb count is low for all 3 flavors and they are low calorie as well as gluten free. They are perfect if you are on a low carb diet or just want something fun to eat for breakfast. They were super easy and might I even say even fun to make. I made a veggie, meat lovers and western omelet waffle recipes. However today I was inspired and made 3 different kinds for you and additional flavor ideas to try. I’ve been wanting to make these for a while but I’m not always a breakfast person in the morning. This is a great recipe for keto meal planning. You just mix eggs, cheeses and any ingredients you want to and end result is a hand held crispy and tasty keto breakfast of the go. ![]() For more information visit our policies page.ĭid you know you can make all kinds of things in your waffle maker? Today’s recipe of keto omelet waffles is point in case. You might like all of these 80 keto breakfast recipes! This post contains affiliate links. Great for a quick keto breakfast on the go! I have a vegetarian (1.3g net carbs), meat lovers (0.6g) and classic western omelet (0.8g) recipes to try. Using anything you would in a regular egg omelet, you just cook it in a waffle iron. If you love to use your waffle maker you will love these easy keto omelet waffles. ![]()
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